Kitchen Ventilation Systems
Made in:
- Compete systems: hood, controls, fire suppression systems, pollution control units, utility distribution systems, exhaust fans, etc
- UL Standard 710 and International Mechanical Code (2003) for kitchen exhaust hoods
- Hoods type I – Grease-laden air applications
- Hoods type II – Non-grease exhaust applications
- Hotels, restaurants
- High-end residentials
